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Pilgrim's

Meat Products Manufacturing

Pilgrim's Pride Corporation is an American, multi-national food company, currently one of the largest chicken producers in the United States and Puerto Rico and the second-largest chicken producer in Mexico.

Adapted from the Wikipedia article Pilgrim's Pride (history), CC BY-SA 4.0.

Is Pilgrim's hiring?

Yes. As of November 4, 2026, Pilgrim's has 314 open roles on Metaintro. 446 were posted in the last 30 days.

Open roles

Newest first. Pay shown when the posting lists it.

Hiring pattern

How fast Pilgrim's is adding roles, and how they're set up.

New roles each monthRoles first posted in the month

94
513
332
361
85
JulyAugustSeptemberOctoberNovember
November: 85 new roles.

How roles are set upShare of open roles

97%
3%
On-siteNot stated

Skills they ask for

Most frequent across open postings.

Most requested skills

  • Communication
  • Food safety
  • Teamwork
  • Multitasking
  • Preventive maintenance
  • Microsoft Office
  • Equipment operation
  • SAP
  • Sanitation
  • Poultry processing
  • Computer skills
  • Leadership

Tech stack

CMS
WordPress
Analytics
Google Analytics 4
Google Tag Manager
Security
Osano

Company facts

Headquarters
Greeley, US
Employees
10,001+
Founded
1946
Industry
Meat Products Manufacturing
Ticker
PPC
Peer
Mountaire

Sources: Headquarters, Employees, and Founded from Wikidata · Industry from Wikipedia (CC BY-SA 4.0)

Roles by location

Where Pilgrim's is hiring. Pick a city to see its roles.

Similar companies

Companies in the same industry as Pilgrim's that are hiring now.

Questions about Pilgrim's

Is Pilgrim's hiring?
Yes. As of November 4, 2026, Pilgrim's has 314 open roles on Metaintro. 446 were posted in the last 30 days. The most are in Operations Management (75), Manufacturing (56), and Food and Beverage (53).
Where is Pilgrim's hiring?
Pilgrim's is hiring in Arcadia, Moorefield, Waco, Sumter, Russellville, and Douglas, with the most open roles in Arcadia.
What skills does Pilgrim's look for?
Its open roles most often ask for Communication, Food safety, Teamwork, Multitasking, and Preventive maintenance.
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