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Mountaire

Meat Products Manufacturing

Mountaire Farms is a fast growing agricultural food processing company specialized in fresh chicken products. Learn more about us!

Is Mountaire hiring?

Yes. As of November 5, 2026, Mountaire has 301 open roles on Metaintro. 266 were posted in the last 30 days.

Open roles

Newest first. Pay shown when the posting lists it.

Hiring pattern

How fast Mountaire is adding roles, and how they're set up.

New roles each monthRoles first posted in the month

4
66
258
10
AugustSeptemberOctoberNovember
November: 10 new roles.

How roles are set upShare of open roles

1%
93%
6%
HybridOn-siteNot stated
1% of roles are hybrid or remote.

Skills they ask for

Most frequent across open postings.

Most requested skills

  • Preventive maintenance
  • Communication
  • HACCP
  • Troubleshooting
  • Safety compliance
  • Microsoft Office
  • Hydraulics
  • Food safety
  • Welding
  • Forklift operation
  • Product quality
  • Lockout/tagout

Tech stack

CMS
WordPress
Analytics
Google Analytics 4
CDN
Cloudflare
cdnjs
Libraries
jQuery
Bootstrap
Font Awesome

Company facts

Headquarters
Millsboro, US
Employees
5,001–10,000
Founded
1914
Industry
Meat Products Manufacturing
Sector (NAICS)
Manufacturing
Peer
Pilgrim's

Sources: Headquarters from Wikidata

Roles by location

Where Mountaire is hiring. Pick a city to see its roles.

Similar companies

Companies in the same industry as Mountaire that are hiring now.

Questions about Mountaire

Is Mountaire hiring?
Yes. As of November 5, 2026, Mountaire has 301 open roles on Metaintro. 266 were posted in the last 30 days. The most are in Manufacturing (86), Operations Management (63), and Transportation and Logistics (36).
Where is Mountaire hiring?
Mountaire is hiring in Millsboro, Selbyville, Siler City, Lumber Bridge, Candor, and Statesville, with the most open roles in Millsboro.
Does Mountaire offer remote or hybrid work?
1% of open roles are hybrid and 0% are remote.
What skills does Mountaire look for?
Its open roles most often ask for Preventive maintenance, Communication, HACCP, Troubleshooting, and Safety compliance.
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