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Peregrine Hospitality

Accommodation Services

Discover top-notch hotel and resort management services with Peregrine Hospitality. We deliver exceptional hospitality solutions to enhance guest experiences and property value.

Is Peregrine Hospitality hiring?

Yes. As of November 4, 2026, Peregrine Hospitality has 234 open roles on Metaintro.

Open roles

Newest first. Pay shown when the posting lists it.

Hiring pattern

How fast Peregrine Hospitality is adding roles, and how they're set up.

New roles each monthRoles first posted in the month

322
6
OctoberNovember
November: 6 new roles.

How roles are set upShare of open roles

2%
1%
98%
HybridRemoteOn-site
3% of roles are hybrid or remote.

Skills they ask for

Most frequent across open postings.

Most requested skills

  • Communication
  • Prioritization
  • Guest service
  • Customer service
  • Food safety
  • Multitasking
  • Room cleaning
  • Leadership
  • Microsoft Office
  • Cash handling
  • Upselling
  • Suggestive selling

Tech stack

Analytics
Google Tag Manager

Company facts

Headquarters
Denver, United States
Industry
Accommodation Services
Sector (NAICS)
Accommodation and Food Services
Peer
Greene King
Social
LinkedIn

Roles by location

Where Peregrine Hospitality is hiring. Pick a city to see its roles.

Similar companies

Companies in the same industry as Peregrine Hospitality that are hiring now.

Questions about Peregrine Hospitality

Is Peregrine Hospitality hiring?
Yes. As of November 4, 2026, Peregrine Hospitality has 234 open roles on Metaintro. The most are in Hospitality and Tourism (191), Food and Beverage (14), and Operations Management (7).
Where is Peregrine Hospitality hiring?
Peregrine Hospitality is hiring in Atlanta, Yountville, Savannah, Pismo Beach, Paso Robles, and Lawrence, with the most open roles in Atlanta.
Does Peregrine Hospitality offer remote or hybrid work?
2% of open roles are hybrid and 1% are remote.
What skills does Peregrine Hospitality look for?
Its open roles most often ask for Communication, Prioritization, Guest service, Customer service, and Food safety.
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