Skip to main content

Bäckermeister Grobe GmbH & Co. KG

Baked Goods Manufacturing

Genießen Sie unsere vielfältigen Backspezialitäten aus der Backstube in Dortmund-Brackel und schmecken Sie die Freude am Handwerk und seinen köstlichen Zutaten.

Is Bäckermeister Grobe GmbH & Co. KG hiring?

Yes. As of November 5, 2026, Bäckermeister Grobe GmbH & Co. KG has 89 open roles on Metaintro. 28 were posted in the last 30 days.

Open roles

Newest first. Pay shown when the posting lists it.

Hiring pattern

How fast Bäckermeister Grobe GmbH & Co. KG is adding roles, and how they're set up.

New roles each monthRoles first posted in the month

63
0
28
0
AugustSeptemberOctoberNovember
November: 0 new roles.

How roles are set upShare of open roles

98%
2%
On-siteNot stated

Skills they ask for

Most frequent across open postings.

Most requested skills

  • Hygiene
  • Food preparation
  • Sales
  • Customer service
  • Customer hospitality
  • Dishwashing
  • Teamwork
  • Cleaning equipment
  • Hygiene compliance
  • Cleaning
  • Communication
  • German language

Tech stack

Libraries
Bootstrap
Font Awesome
D3.js

Company facts

Headquarters
Dortmund, Deutschland
Industry
Baked Goods Manufacturing
Peer
Bimbo Bakeries USA

Roles by location

Where Bäckermeister Grobe GmbH & Co. KG is hiring. Pick a city to see its roles.

Similar companies

Companies in the same industry as Bäckermeister Grobe GmbH & Co. KG that are hiring now.

Questions about Bäckermeister Grobe GmbH & Co. KG

Is Bäckermeister Grobe GmbH & Co. KG hiring?
Yes. As of November 5, 2026, Bäckermeister Grobe GmbH & Co. KG has 89 open roles on Metaintro. 28 were posted in the last 30 days. The most are in Retail (66), Food and Beverage (4), and Finance (3).
Where is Bäckermeister Grobe GmbH & Co. KG hiring?
Bäckermeister Grobe GmbH & Co. KG is hiring in Dortmund, Schwerte, Kamen, Lünen, Fröndenberg/Ruhr, and Menden (Sauerland), with the most open roles in Dortmund.
What skills does Bäckermeister Grobe GmbH & Co. KG look for?
Its open roles most often ask for Hygiene, Food preparation, Sales, Customer service, and Customer hospitality.
Return to navigation